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Higher ultra-processed food intake tied to increased MS risk: Study

Higher consumption of ultra-processed foods, such as soft drinks, packaged snacks, and ready-to-eat meals, may be associated with an increased risk of developing multiple sclerosis (MS). That’s according to a large study involving nearly 186,000 middle-aged adults in the U.K., which found that each 10% increase…

Patient voices echo strong call for better MS medical care

A new report from the National MS Society reveals that despite major advances in treatments over the last few decades, people living with multiple sclerosis (MS) still face massive gaps in their care — particularly when it comes to managing crushing fatigue, stopping disease progression,…

Driving and MS: How to stay safe behind the wheel

Living with multiple sclerosis (MS) can change how you get around, including how you approach driving. You may find yourself facing new challenges on the road, and it’s natural to have questions or concerns about safety and comfort. The good news is that many people…